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  The Other Gail Green

  October 31, 2007

  About a year ago, I made a very conscious choice to Eat Green. I have always felt strongly about preserving our planet. My father, a chemical engineer and avid nature lover, has spent most of his life actively trying... read more >>

  eighteen comments so far

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  The Last Supper

  October 4, 2007

  Here’s the funny thing about television reality competitions: You can plot and plan, you can think you know exactly who deserves to win and who should be sent home, you can place your bet on your favorite player, but... read more >>

  two hundred and one comments so far

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  Game Day

  September 26, 2007

  Arriving in Aspen for our Season Three finale was for me a little like coming home. Since I have the great fortune of spending time there on a regular basis to work on the annual FOOD & WINE Classic... read more >>

  ninety-eight comments so far

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  Coming Full Circle

  September 19, 2007

  Just back from a whirlwind weekend in Los Angeles for the 59th Annual Emmy Awards. Top Chef was nominated for Outstanding Reality-Competition Program, an incredible feat in itself, and we were all so honored to be there and celebrate.... read more >>

  one hundred and eight comments so far

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  Nowhere to Go but Up

  September 12, 2007

  From where I sat as an armchair judge, this appeared to be one of the most promising Elimination Challenges our chefs have faced thus far. I assure you, I do not fly first class all that often, but in... read more >>

  thirty-seven comments so far

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  Must Love Bulldogs

  September 5, 2007

  As much as he may be a pain in the butt, I must admit that, from the start, I have had a soft spot for Howie. I can’t help it! Maybe it’s because I have always been a fan... read more >>

  eighty-eight comments so far

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  Taking the Lead

  August 22, 2007

  Before delving into this controversial episode, I wanted to respond to those who have been asking where I’ve been the last few episodes. Thanks so much for your interest and support. Rest assured I will be returning to the... read more >>

  one hundred and eighty-seven comments so far